by Lillibeth Renteria, March 17, 2020
This quarter, I was able to do my internship at Walt Disney World in Florida. I got to work in a great location, Boardwalk Bakery, and learn some new [...]
by Eric Minnis, March 8, 2020
Over the Christmas break from University, I unfortunately, did not have the opportunity to travel home and spend time with my family. However, I was [...]
by Madeline Barry, March 6, 2020
This winter term I staged at many different places. I went to a handful of small specialty bakeries where I learned many new techniques regarding both [...]
by Lindsay Perry, November 24, 2019
As my last semester of classes comes to an end, I wanted to take this time to thank individuals and groups who have shaped my experience at Kendall College.
by Prabhshan Gandhi, November 19, 2019
My internship period ended in Avec Restaurant after 450 long hours. During the internship I was very committed towards learning as many things that I [...]
by Madeline Barry, November 13, 2019
Looking back, I am not sure where this past year has gone, but I am getting ready to go out on internship in the next couple of weeks. It has been a [...]
In just the past year, Alex Kinderman has rubbed shoulders with celebrity chef Gordon Ramsay, worked for Rick Bayless and mentored local kids interested in food. The rising star student clearly [...]
Chicago, My City
by Gianina Gomez, September 15, 2019
After the harsh weather, we had during this winter; everyone keeps asking me why do I live in Chicago? It is a question only a [...]
It’s a Small (Culinary) World
by Lindsay Perry, September 5, 2019
In a fortunate string of events, I’ve had the opportunity to make extremely valuable connections with a variety of [...]